What you will need:
6-8 fresh eggs
2 cups sugar
Pint of half/half or lean evaporated milk (Jimmy says half/half is much better)
dash of salt
Nutmeg to taste
Milk to make 1 gallon
Beat eggs until light yellow and fluffy. Add salt and sugar and beat on a high speed until sugar is dissolved. Add half/half or evaporated milk and beat until smooth. Add nutmeg and a little vanilla if desired. Beat again, place mixture in a clean gallon of milk jug or jar and add milk to fill container. Taste and adjust flavoring if necessary. Keep chilled
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